Seasonal, organic artisan antipasti is made from fresh produce that focuses on dashing flavours and memorable textures. Our antipasti offerings are unique and will take centre stage, regardless of how they’re paired and served.
We use the finest ingredients to lock in all of the best flavours and nutrients throughout the year, meaning that Sol’s antipasti range is a fine companion for meats, cheeses, salads or simply eaten as is.
From slow roast tomato to grilled fennel bulb and white onion or delicious brined olives, our antipasti can simply be tossed among some salad leaves for a drool-worthy salad that will leave your guests in awe.
Looking for a quick savoury snack to offer your guests or to enjoy whilst winding down with a glass of wine? Just pop the lid on one of these jars and dig in.
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